Description
Flavour-Rite Soya Mince
Flavour: Beef
Pack Size: 1x5kg
Texturized Vegetable Protein (TVP), Soya chunks or Soya Mince is a by-product of extracting soybean oil.
Soya Mince is often used as a meat replacement or meat extender protein dish.
Soya minces are quick to cook, with a protein content comparable to some meats.
Preparation Instructions:
Mix 1kg Flavour-RITE Soya Mince with 6l of water. Bring to boil, simmer for 20 to 30 minutes and serve.
Serve as a beef and soya mince stew or curry with vegetables, beans, rice, maize meal or pasta.
Soya Minces are a suitable protein dish for:
Primary and Secondary Schools
Community Nutrition Development Centres (CNDC)
Early Childhood Development Centres (ECD)
Hospitals
Feeding Programmes
Flavour-rite Soya Minces are manufactured by a National School Nutrition Programme (NSNP) compliant protein processor.
Certificate of compliance available on request.
